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Ants in Your Restaurant? Steps to Get Rid of Them Fast

Posted on June 5, 2024

Estimated Reading Time : 5 Min.

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Ants in Your Restaurant? Steps to Get Rid of Them Fast

As a restaurant owner, you know that even the smallest pests can have a big impact on your business. Ants, in particular, can be a real nuisance. They can contaminate food, damage property, and even pose a health risk to your customers. (You wouldn’t want to eat at an ant-infested restaurant, right?)

As soon as you notice ant trails or nests on your premises, you need to take immediate action to eliminate them. Delaying the process will only allow the ants to multiply and spread further, making the problem more difficult to control.

If you’ve noticed ants in your restaurant, don’t panic. There are a few things you can do to get rid of them fast and in today’s blog post, we will talk all about them! 

Step #1: Identify the Ant Species 

The first step in getting rid of ants is identifying the species you’re dealing with. Different ant species have different behaviors and preferences, which will determine the most effective treatment methods. Some common ant species found in restaurants include carpenter ants, odorous house ants, and pavement ants. 

If you are having trouble identifying the species, check out our previous blog posts: 

It’s a good idea to consult with a professional pest control expert if you’re still unsure.

Step #2: Locate the Ant Trails and Nests

Locate the ant trails and nests

Once you’ve identified the ant species, you’ll need to locate the ant trails and nests. Ants use pheromone trails to show others where their food sources are. Follow these trails to find the entry points and potential nesting sites. 

Now it’s important to know where the ants are. As you know ants are very tiny, with most species being less than half an inch long. This means they can fit almost everywhere, even the tiniest of cracks that you might not initially see. Common nesting areas for ants in restaurants include behind shelves, crevices, and wall voids.  

Step #3: Remove Food Sources and Moisture Away From Ants

Remove food sources

Ants are attracted to food and moisture, so eliminating these sources is essential to discourage them from returning to your business. Here are some tips:

  • Clean all surfaces thoroughly. Use a vacuum cleaner with a HEPA filter to remove any food particles, crumbs, and other debris that may attract ants. Be sure to vacuum under furniture, appliances, and in cracks and crevices.
  • Sweep and mop the floors. Use a damp mop to clean floors, and be sure to rinse the mop thoroughly after each use.
  • Ensure there are no spills or leaks. Wipe up any spills immediately, and repair any leaks or moisture issues that could be attracting ants.
  • Keep all food in airtight containers, and dispose of garbage regularly.
  • Trim trees and shrubs away from your business to reduce the number of ants that may be attracted to your property.

#4 Implement Ant Elimination Methods

After removing food sources and moisture, you’ll need to employ various methods to eliminate the ants. As a restaurant owner, you will have several options. You can either set up ant traps or baits or use chemical sprays. There are some natural options too. 

Insecticidal Baits

Baits are effective because ants carry them back to their nests, poisoning the entire colony. Sprays can be used to kill ants on contact and create a barrier against future infestations. However, you’ll need to use these products with caution and follow all safety instructions, as they can be harmful if misused.

Natural Ant Removal Methods

Alternatively, you can consider natural methods that are safer and more environmentally friendly. These include using diatomaceous earth, a powdery substance that dehydrates ants and damages their exoskeletons, or essential oils like peppermint or lemon, which act as natural repellents. You can also try setting up ant traps or barriers made from materials like cinnamon, coffee grounds, or chalk.

Whichever method you choose, it’s essential to be consistent and thorough in your approach. Combining different techniques can increase your chances of success in eliminating the ant infestation from your restaurant.

Step #5: Seal The Areas

Sealing entry points is crucial to stop ants from infesting your restaurant. Carefully inspect your restaurant, both inside and out, and identify any cracks, crevices, or gaps where ants may be gaining access.

  • Caulk or seal these openings using appropriate materials like silicone-based caulk or expandable foam sealant. 
  • Pay special attention to areas around windows, doors, pipes, and electrical lines, as these are common entry points for ants. 
  • Repair any holes or damage in walls, floors, or foundations that could provide a pathway for ants.

Additionally, ensure that doors and windows are properly sealed and fitted with weatherstripping or door sweeps to prevent ants from sneaking through. 

Step #6: Maintain a Clean and Dry Environment with Staff Involvement 

Maintain a cleaning

Prevention is key to keeping ants away from your business. So even if you get rid of ants in your restaurant, you still need to be proactive and maintain a clean and dry environment at all times. 

You can do the following things to make sure the ants don’t make their way back: 

  • Regularly sweep, mop, and sanitize surfaces. 
  • Promptly clean up any spills or leaks. 
  • Store food properly and dispose of garbage frequently. 
  • Conduct regular inspections and address any potential ant attractants.

Involving your entire staff, including chefs, servers, and cleaning crew, is crucial to maintaining a clean and ant-free environment. Educate them on the importance of cleanliness, proper food storage, and prompt cleanup. Encourage them to report any signs of ant activity or potential entry points. By working together as a team, you’ll create an inhospitable environment for ants, ensuring a pleasant dining experience for your customers.

Should I Call a Pest Control Professional? 

If you’ve tried all of the above methods and are still having problems with ants, it’s time to call a pest control professional for restaurant ant control services. A pest control professional can identify the type of ant you’re dealing with and develop a customized treatment plan. 

Your Local Experts For Restaurant Pest Control 

Ants can be a nuisance, but they don’t have to be a problem for your restaurant. By following these steps, you can get rid of ants fast and keep your business running smoothly.

Don’t let ants ruin your restaurant’s reputation. Call Jamison Pest and Lawn today at (901) 452-1505 and let our experienced pest control technicians get rid of your ant problem fast. We use safe and effective methods to eliminate ants and keep them from coming back.

Here are just a few of the benefits of using our pest control services:

  • Pest control experts with decades of experience
  • Fast and effective ant control services
  • Safe for your employees and customers
  • Customized treatment plans to fit your needs
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